A key part of grill maintenance is properly cleaning and maintaining your stainless steel cooking grates.
Cleaning stainless steel grill grates.
Combine the baking soda and water.
Scrub everywhere including between the bars and on both sides to remove as much grime as possible.
Use a quality scraper or grill brush to remove the remaining carbon.
The food and grease sticking on your grate will be burnt off and become brittle.
Make sure you understand.
To prevent rust be sure to dry the grates completely before cleaning.
Combine one part water with one part distilled white vinegar in a spray bottle.
Using a wire grill brush that is safe for stainless steel scrub the baking soda covered grates.
These grates are durable and don t require as much special care at porcelain or cast iron grates.
But that doesn t mean they aren t subject to rusting.
It helps to mix the baking soda with warm water so the two blend more easily together.
Mix the two together well to form a paste.
You simply wrap the grates with heavy duty aluminum foil close the lid and crank up your grill to a high heat temperature 500 to 550 f for approximately 15 minutes.
To make an effective cleanser to clean a stainless steel grill grate add cup 45 g of baking soda and cup 59 ml of water to a small bowl.
To keep your stainless steel grill grates looking shiny and new give them a good cleaning once a month.
Using a scraper or a nylon grill brush scrub the stainless steel grates.
When cleaning stainless steel grates many grillers cover the top of the grates with tough aluminum foil and heat the grates on high for 10 to 15 minutes.
The importance of preheating your grill choosing the correct grill brush for cleaning your stainless steel cooking grates.
A sturdy steel wire design facilitates deep cleaning of stainless steel and other grill grates without risking unwanted deposits of metal wires in your food.
A deep cleanse for stuck on food.
It has 3 tightly wound brushes made of dense coils of tightly wound steel that deliver a powerful cleaning of even the most obstinate gunk and grime.
This is primarily because harsh materials can get it discolored.
Choose the right tools.
Another option you can use is a block of wood or a crumpled ball of aluminum foil as a cleanser.
The aluminum foil will concentrate the heat on the grates to burn off the leftover food.
If you only use your grill sparingly during the summer months you can get away with completing this step just once a year.
After you clean grill racks thoroughly rinse grates well with warm water or a garden hose and dry the surface with a clean towel.